Hello everybody, welcome to my recipe site, if you're looking for Rice Balls with Umeboshi and Bonito Flakes recipe, look no further! We provide you only the perfect Rice Balls with Umeboshi and Bonito Flakes recipe here. We also have wide variety of recipes to try.
Before you jump to Rice Balls with Umeboshi and Bonito Flakes recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. The cooking area is a good place to begin saving energy by going more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. When you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen by itself gives you many small ways by which energy and money can be saved. Eco-friendly living is not that tough. A lot of it is simply utilizing common sense.
We hope you got benefit from reading it, now let's go back to rice balls with umeboshi and bonito flakes recipe. To make rice balls with umeboshi and bonito flakes you only need 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Rice Balls with Umeboshi and Bonito Flakes:
- Take 2 of rice bowls' worth Cooked rice (warm) 1, large Umeboshi (large).
- Get 1/2 of pack Bonito flakes.
- Get 1 dash of Soy sauce.
- Take 2 of sheets Nori seaweed.
- Provide 1 of Salt.
Instructions to make Rice Balls with Umeboshi and Bonito Flakes:
- Remove the pit from the umeboshi, then finely mince with chopsticks or a knife. Mix the minced umeboshi with the bonito flakes and soy sauce..
- Place plastic wrap over a plate, give it a dash of salt, spread half of the rice over the plastic wrap, then spread the umeboshi mixture from Step 1 on top..
- Cover with the rest of the rice, give it a dash of salt, wrap the plastic over the rice, shape into a triangle, wrap with nori seaweed, then serve..
If you find this Rice Balls with Umeboshi and Bonito Flakes recipe useful please share it to your close friends or family, thank you and good luck.