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Before you jump to Baked savoury snack recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.
Remember when the only people who cared about the environment were tree huggers as well as hippies? Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some improvements. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as effectively as they should. You can easily save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and also 0F. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to go as often.
From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably uncomplicated to live green, all things considered. Typically, all it will take is a bit of common sense.
We hope you got insight from reading it, now let's go back to baked savoury snack recipe. You can cook baked savoury snack using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Baked savoury snack:
- Provide of Dry ingredient.
- Get of wheat flour.
- Take of rice flour.
- You need of chopped onion.
- Provide of cumin.
- Take of chopped coriander leaves.
- You need of salt.
- Use of freshly ground black pepper.
- Provide of Wet ingredient.
- Take of vegetable oil.
- You need of water.
Instructions to make Baked savoury snack:
- Preheat the oven at 180..
- Mix all the dry ingredients in a bowl..
- Add oil to the dry ingredients..
- Slowly add water to the dry ingredients in the bowl and start kneading..
- Roll the dough to 1/2 inch thickness and cut into desired shapes..
- Grease the baking yay, place the dough and bake for 30 minutes..
- Allow the cookie to cool and relish with hot tea or masala Chai.
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